The 8th grade students prepared quite a feast this week. They did a fine job peeling, coring, paring, cutting, chopping, mixing, baking, tossing, stirring, and unmolding strawberry delight jello, taco salad, cheesy potato casserole and apple crisp.
The students used all of the skills they have acquired this trimester to prepare this well-balanced meal. I hope they will share some of their talents with you. You may get a night off of kitchen duty.
Enjoy your weekend!
Mrs. Bretl
